September 16th is National Guacamole Day, and at Felipe’s Taqueria, we’re celebrating with the freshest, creamiest guacamole—always free on any entrée. Whether you’re biting into a burrito, piling up nachos, or topping a taco salad, you’ll never pay extra for guac at Felipe’s.
Our team hand-mashes ripe avocados daily and blends them with diced tomatoes, onions, serrano peppers, freshly squeezed key lime juice, and Felipe’s signature spices. The result? A bold, zesty guacamole that’s never from a tub, never extra, and always unforgettable.
Felipe’s guacamole makes everything better. Guest favorites include:
🥗 Spicy Taco Salad with a creamy scoop of guac on top
🌮 Carnitas Super Burrito packed with flavor and freshness
🍽️ Nachos Clásico made complete with guacamole in every bite
And with over 50 million possible entrée combinations, you can customize your meal and top it with as much guac as you like.
Dating back to the Aztecs, guacamole—or ahuacamolli—was prized as “green gold.” Today, it remains a dish rooted in tradition, bringing people together through flavor, culture, and community.
National Guacamole Day falls on Mexican Independence Day, making it a double celebration at Felipe’s. It’s the perfect opportunity to honor the flavors and traditions of Mexico while enjoying guacamole the way it’s meant to be—fresh, flavorful, and shared.
At Felipe’s, we prepare every dish fresh daily, from tacos to margaritas to guacamole. We believe guac isn’t an “extra”—it’s an essential part of every meal.
This National Guacamole Day 2025, stop by Felipe’s Taqueria to enjoy free guacamole on your entrée, share chips and guac with friends, or raise a hand-squeezed margarita to the dish that never disappoints.
At Felipe’s, guac is more than a topping—it’s who we are. And best of all? It’s always FREE.
